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Showing posts with label Life. Show all posts
Showing posts with label Life. Show all posts

This isn't goodbye, this is just farewell for a bit.

My blog started off in a time in my life when something was missing.  It was at a time that I was experiencing health problems (fibromyalgia), and when I started working full-time.  With that my life felt very empty.  With that, my now-ex, Jordan, had suggested that I start blogging.  Thankfully he helped me with the layout, and helped me to understand just how to make my blog interesting.  Even though it took me a couple of months to really get the hang of it, within only a few posts I was hooked.


My blog taught me to enjoy food.  Before I started blogging my diet was very simple, bread, cheese and pasta, yes I basically lived off of this stuff.  However, with the introduction of my blog I realized that to keep things interesting my diet would have to be more than three foods with random ingredients thrown in from time to time.  By just reading other blogs my palette started to change, and I started becoming very interested in trying out new foods all of the time.  Almost every time I went to the grocery store I was picking up something I hadn't ever had before, or something I strongly disliked that I was determined to test it to see if I could make myself like it - and I did every time, thankfully.  Blogging made me realize that honestly, you should not dislike any food (I mean, I will not eat liver or anything) but when cooked right every food can taste amazing.


In the months to pass by, as my diet was changing as was my psychological point of view.  As I've posted before about my eating disorder in more detail.  At first food saved me, in the sense of, dealing with the whole fibromyalgia situation, eating healthier relieved me of my pain, however, learning about food, I became obsessed which then, caused me to fall off the wagon for a while.  It was my protector, my savior, then it engulfed me, I became afraid of it, I dreaded it, I didn't want to see it.  After a couple of months of seeing food in a deadly way, I learnt again that food is my friend, one of my best friends, and I should never fear something that allows me to live day by day, that gives me fuel to survive.  With that mind set, I gave myself a New Years Resolution to work out every day and eat healthy.  As of January 8th of last year, the light bulb went off, and since then I've been doing just that.  It's not to say I never binge and eat five million chocolate covered raisins, or half a tub of ice cream in a sitting, because I do, I have my weaknesses and I love them so much, but 95% of the time, I maintain a very healthy diet.


In the past (almost year), I've kept my resolution and I learnt to love myself.  I realized that with moderation and balance any food can be healthy food.  Even your junk food you can make healthy (hello, have you all seen the numerous healthy vegan/and or raw desserts out there?), there are numerous and you don't have to fear desserts.


In the past year I even decided to go vegan, well for about 90% of the time, because I just couldn't give up my ice cream... in the summer I started introducting Greek yoghurt into my diet.  Other than that, my diet was vegan.  However, I started wanting something more, I wasn't feeling the right satiation as I should.  I realized this time and time again, because although I was eating healthy, I could seriously out-eat any of my friends, male or female... and I'm a tiny girl of 114 pounds.


While in Korea I was seriously tempted to try some fish meals (especially because it was so difficult to find meals that didn't contain these foods, it just made it a hassle for both Jordan and myself... however more so for him unfortunately).  Since I've come home, I've been going for sushi quite often (since that's what a lot of my friends and I do when we get together), as well, as just seeing people eat fish in front of me really made me realize that when I used to eat fish I used to really feel full, and not the same type of full I get from legumes.


I toyed with the thought of re-introducing fish back into my diet.  One of my friends that I hang out with regularly consumes fish quite often, and every time I see his plate of fish I want to jump on his lap and steal the plate and consume it all myself but I don't.


When I was in university, the sign on my bedroom door read "Samantha - change is everything"... Jordan used to mock me all the time, and tell me to take it down because I wasn't able to adapt, I hated change.  Being a human being, this is one of the most ridiculous statements ever.  I'm a human, my brain is so developed, I know how to change, but I didn't like it.  However, at the time I was also depressed and struggled with OCD, now, I no longer experience symptoms of either and I'm very open to the concept of change.


Last week the plate of fish my friend had on his plate was the last straw.  I have never been tempted by pork or beef, and I haven't consumed those meats in almost ten or eleven years.  Chicken doesn't tempt me either because there are so many amazing products out there that taste, in my opinion, eerily similar in taste and texture to chicken.  Fish however, even when consuming "vegan fish" yes, they taste insanely similar, but I still miss the real protein.  I also miss not being a pain in the butt.  I miss not having to just rely on getting a salad at a restaurant when I go out.  I miss the luxury of having non-vegetable sushi. 

Last week, I had the motivation I needed to do what I knew I wanted.  I'd struggled with the concept for quite a while, as I posted about eating meat while I was in Korea (I'm not interested in eating anything other than fish, nor am I interested in making it a daily occurrence, but I do plan on having it back in my diet... as well as I still will not be consuming butter/eggs/dairy other than Greek yoghurt), with that being said... yesterday was the big day.  I wanted some sushi, and I wanted it to taste as I remembered it when I truly loved it, when I could hands down say that sushi is my favourite food.  Yesterday my friend and I went for sushi, and I did it.  Thankfully it wasn't difficult, as I'd already been preparing myself psychologically for truthfully months, but more specifically a week and a bit.


Truthfully, it wasn't as I remembered, the salmon especially.  The salmon had a texture that I just couldn't remember at all, but I got through it.  I then tried imitation crab and shrimp.  At first I didn't like the salmon/crab so I was like huh... maybe I just wont go through with this, but the shrimp it made my taste buds sing, and I was in my happy place.  Afterward however, I was not feeling well.  I felt like I was going to die.  My stomach ached so much and I had the worst nausea I'd experienced in a long time.  Thankfully however I didn't get sick - at all, thank heavens for that.


The lesson here was, I am capable of change.  I'd been told time and time again, not only by my ex, but by numerous people that I like stability way too much, it's why I control certain things, especially my diet.  Eating those few pieces of sushi with the fish made me realize that I am capable of change, I am capable of moving on, I am capable of growing, and I'm a heck of a lot stronger than I give myself credit for.  Once I am determined, once I set up goals for myself, and think something is important I make it a priority and not just something that needs to be done.  Eating fish also proved that, even though I still get criticized for my "skinniness" - I'm no longer ruled by food in a negative way.  That if people still question my ED, they are wrong.  I knew I was hurting myself and others around me drastically with my ED, and the light bulb went off one day, and with that I needed to change.  I wasn't willing to see or speak to specialists about it, it was something I needed to do on my own to truly help myself.  I did.  The foods I put into my body now are fuel, they aren't these horrible bugs that are going to hurt me or make fat because I eat too much ice cream in one day.


I love myself.  I love the shape of my body, especially my legs because of my daily biking.  I even love my stomach, even though I am still self-conscious about but I know it's what makes me me.  I know I have a lot to offer as a person, and that looks aren't everything.  In the past few years, blogging made me love foods, it made me learn about nutrition, it tested my strengths, it tested my psychological state, and it tested just how strong I am as a person.

I needed my blog at a time where I needed an outlet, a hobby, a way to connect with others.  It taught me many lessons along the way.  But over time, it taught me who I am as a person, and that's when my dependency for blogging stopped.  I still love blogging, and will probably do it from time to time, but eating without taking pictures every time I create something in the kitchen is how it should be, art without actually making and setting up the situation for it to be art.  I want to thank all of those who supported me, and helped me out along the way.  This isn't goodbye, this is just farewell for a bit.

I will see you again,

Samantha



Not the greatest picture: but it's me trying my first piece of fish in over 9 months.

To eat meat or not to eat meat? That is the question.

Note: if there is ever a time I would like you to read my blog post and give me some feed back, it is today. 


Hello,

So before I post the recipe's I intended to show you all I have a question.  This is something that has been on my mind lately, and I know I don't get much feedback from readers (even though I know you are all out there), if there is ever time I want to hear from my readers (okay I always love hearing from readers) but this post I would really love to hear from you all.

Before I left for Korea, I had read Amanda's blog post about contemplating to reintroduce meat back into her diet.  This got me thinking, because myself personally I don't not eat meat because I don't like it.  In fact I really did love meat, well, chicken and fish that is.  Since I stopped eating pork and beef almost nine years ago, I've never looked back, it's just not something that interested me.  When I gave up poultry however, there have been times where I really wish I was eating it, the same with seafood especially while eating sushi.

Now, I know that makes me sound like a hypocrite, to be honest, I don't really care, I hear vegetarians who claim that they don't like meat, I'm sorry but what is there not to like, other than the fact that it was once living.

This is where my question comes in.

Meat is honestly not something I crave.  It's not.  When I look at fellow bloggers posting their recipes with meat, it doesn't pain me to look at it, nor does it instill any sort of salivation processes because it's just not something I crave.  The thing is, and I realized this in Korea, being a vegan is sometimes hard yes, we all know this, but sometimes it's almost close to impossible.  While being there, there were some things I just stayed away from, because instinct told me that there was going to be animal product in it (soup broth's especially), other things were a little harder to know, so I would have to make sure to ask if it was vegetarian or not.  The truth is, sometimes I feel like a complete nuisance.  If I go to someone's house for dinner I have to make sure to bring some sort of dish just so that I know that there is something I can eat for sure.  This gets to be a little ridiculous at times.  I mean I had to prepare some food in order for me to go to Korea just in case.

Sure, I love being in the kitchen.  Making up snacks, meals and desserts are things I will almost never turn down doing, but to have to prepare so far in advance for certain things it's just frustrating at times.  My intent is not to give up on veganism, not at all, because I love the lifestyle, I love the food and the meals we eat, and how veganism in my opinion is the most creative since you have to replicate flavours, and replace foods and know how to do it in a way that still remains flavour-wise, well good.

My thought however is this.  Wouldn't it be nice if I could go to a restaurant and not have to worry so much if perhaps my soup was made with a little fish sauce?  Or perhaps if the salad really sucks; I'm sorry but when the only option on a restaurant menu is a salad with lettuce, tomato and cucumber there isn't any other way of saying it other than this: it sucks.  It sucks so much, especially when you are looking around and seeing other people's meals that look so good.  I mean, eating a piece of fish from time to time hasn't hurt anyone right?  So why shouldn't I be able to as well?  Well here's the thing.  Myself personally, I don't not eat meat because at one point veganism was this thing that allowed my eating disorder to be easier (I'm sorry but that's the truth, and that's what appealed to me so much at the beginning.  Which is why I'm almost positive some people are still vegan because when you look like you weigh 70 pounds and you continually announce how this is fat-free, or how it contains little to no calories you're just not making a case for yourself).  So yes, as I was saying... it's not that I'm worried that eating meat is going to make my waistline a little wider, or that the number on the scale is going to tip up (after my ed I barely ever even weigh myself anymore, maybe one every month/month-and-a-half?), but it's the psychological fear.

I am scared to eat meat again.  When I stop eating meat it's because I no longer distinguish them as food, something that is on a plate.  I see it as something that was living, something that once breathed, something that once fought to stay alive, something that once roamed the planet, and now it's on my plate.  I've been doing a little reading on how to re-introduce meat into a vegetarian/vegan's diet, but I would love to hear from you all, as I know there are ton of people who were once in my position how they started implementing meat back into their diet.

Now before I get any hate mail, as I know there are readers (hopefully not mine) that I've heard like to bash people for their choices when it comes to eating meat.  Just because you are a vegan or vegetarian doesn't mean you have to be one for life.  Let's think of pregnancy, it would almost be crazy to not eat meat while going through pregnancy.  I don't intend on eating meat on a daily basis, or even on a regular basis to be honest.  What I want however is some ease.  I want that if I'm going out to a fancy restaurant (which when my show ended before I left for Korea, we went to this beautiful restaurant... well there wasn't even an option for me because everything had either fish/poultry/beef, so I just sat there.  It's not fun, and it's times like those where you not only look like you're a freak, you look like you have a problem.  I don't have a problem anymore, and I don't want that to show in my diet either).  I would like for when my boyfriend comes back from Korea and which I know for a fact he is going to want to celebrate with sushi, I want to be able to go out, eat and enjoy with him, and not just cucumber, or carrot rolls because let's be honest here they just don't compete with dynamite rolls.

I don't want to feel guilty that I'm doing this either.  I will not feel like a failure because I know I am successful at being vegan (even though I eat Greek yoghurt and ice cream from time to time) but that's life.  Life is not about being absolute, it's not about denying yourself pleasures, especially pleasures as simple as food.  I know it has been years since I've eaten meat, and almost a complete year since I've eaten fish.  I know of the amounts of animal products I have not eaten and have passed up in these past months and years while changing my lifestyle, I know I am capable of doing it.  I just want to make my life a little easier when it just shouldn't be a difficult process (eating out at a restaurant for one, or wanting to go camping and wanting to enjoy a piece of fish with some fries).  I still want to continue my vegan lifestyle because there is nothing wrong with it, but if once in a blue moon I want to eat a piece of fish I feel that it is okay.  I have no intent right now on re-introducing cheese or eggs, but maybe that's how I should start before introducing fish back in?  I'm not sure I really would like some advice, I'm almost begging you all to give me some advice on how I could go about transitioning back into eating fish and getting over my "it was once a living specie", to know that it is okay... does that make sense?

...

Pumpkin Pie Overnight Cereal

 

And just to make it so that this post actually has a recipe on it, this morning's phenomenal breakfast.  Inspired by a medley of different pumpkin combinations I have been stumbling upon I melded different mixtures and came up with something phenomenal.  The smoothie yesterday was delicious yes, but in comparison to today's breakfast... I would not look at yesterday's breakfast again.  This literally tasted one hundred and one percent like pumpkin pie.  The addition of peanut butter was brilliant, and definitely made the pumpkin flavours stand out even more.  I will be making this again tomorrow for breakfast only a hot oat version.  We shall see which version is better!

Ingredients:
  • 1/3 cup oats
  • 1/3 cup soy milk
  • Dash of salt
  • 1/4 cup pumpkin
  • 1/2 tsp vanilla
  • 1 tsp cinnamon
  • 1/2 tsp ginger
  • 1/4 tsp nutmeg
  • 1/8 tsp cloves
  • 1 banana, ripe and mashed
  • 1 tbsp chia seeds + 1/4 tsp chia seeds
  • 1 tbsp walnuts - chopped
  • 1 tbsp pumpkin seeds
  • 1 heaping tbsp peanut butter
Directions:

Throw all of the ingredients in a bowl (except the extra 1/4 tsp chia seeds, walnuts and pumpkin seeds).  Mix thoroughly.  Let sit in the fridge overnight.  In the morning add a little bit of water or extra milk to loosen up the concoction a bit.

Top with additional chia seeds, walnuts, pumpkin seeds and dollop of peanut butter.

What are your thoughts/opinions?

Things I've recently learnt.

Hello friends,

I want to first start this post off with an apology.  I'm aware that I've been slacking quite a bit these past few weeks.  I've made very few appearance acts, and it's making me sad, as I've missed writing, sharing stories and of course recipes with you all.  The reason for my disappearances lately is because... in all honesty I've had a lot of stuff on my mind.  My insomnia was going away... but then some personal things around me happened and it's really affected me psychologically and emotionally.  I've seen personal behaviours in myself lately that I'm not too proud of and its due to my anxiety that's been creeping in lately.

One thing that gets really bad when I'm feeling anxious is that my OCD tendencies seem to come out.  I write a lot of lists, I'm continuously organizing things in my head, and I clean a lot.  Take for instance tonight.  I got home, I made my lunch , cleaned the kitchen, started cleaning the living room, looked at the list I actually did write, went to clean my room, folded clothes, then decided it would be a good thing to start packing for my trip... which is 17 days away, then to start packing to move back to Toronto, then I came upstairs, put more things away, etc... etc... yes, it wasn't pretty, but I couldn't stop.  I then told myself enough is enough, get the show on the road, take a breath in and a breath out, and I stopped.

However, while all of this was happening I was becoming aware of certain things I've learnt over the past while... some of which I'd like to share.

Age really is just a number.  Just because you're twenty doesn't mean you're a child, nor does being forty make you an adult.

Some men really are just boys, no matter how old they really are.

The majority of people you meet truly do not care what you have to say, but use your stories and experiences as things of entertainment and curiosity.

If you have to ask someone "when you are going to see their boobs", the truth is you probably never will.


Distance makes the heart grow fonder yes, but distance also makes you realize who your true friends are.  Before moving to Montreal I had certain people who I thought I was going to miss to bits, people who I've considered to be some of my best friends for years, and realized how wrong I really was in that aspect.

People who you would least expect to share wisdom with you can be the most enlightening beings you've ever met.  With that being said, really, do not judge a book by its cover.

The most important things to say truly are the hardest.  I lost a friend because I was genuinely worried about her, and she took it as being pompous, arrogant and judgmental, when in fact it was neither of those things, nor was it to hurt or make false accusations of.

^ honest really can ruin friendships, even when you're trying to protect them.  What's better to let a friend hurt themselves or take a leap and ask what a lot of people are thinking but won't say in fear of hurting ones feelings.

Wisdom truly does not always come with age.

True friends really are a dime a dozen.  Again, sometimes the likely of candidates become people who you cannot imagine living the rest of your life without.

Sometimes you really can't have what you want, especially when it comes to people.

Don't be cheap, spend money on a good bra, it does wonders.

Some people will walk into your life and leave the biggest impression on your life.  Some will teach you lessons about life, others will offer you words of wisdom, others will teach you things about yourself you didn't know, some will enlighten you about the world in a way you'd never picture it.  Others will walk out of your life not knowing what truly could of been there.

One night with someone change you in a way that you didn't think possible, no we are not talking sex here.

Love at first sight does exist.

Listening to yourself, facing your fears, taking chances, sticking up for yourself, standing up for what you believe in, it really is important.

These are just a few of the things that I've felt I've needed to say for quite some time now which I haven't really expressed.  All of these little things I've posted have been things that have been keeping me up at night, things that have been running through my head from the second I open my eyes until the second my brain finally stops thinking about it (... which lately hasn't been happening too regularly).

One of those people who I least expected to be knowledgeable or... intellectual to be quite honest shared a piece of wisdom with me that really made go wow.  Screw counting sheep.  Screw trying to just stop thinking it's not going to happen.  Picture a blank canvas, picture your thoughts going onto this white canvas, picture your thoughts as blob of paints, and picture them dripping and running down.  Realize that these are just thoughts, they run and run, but know that right now at this moment, you can't change the situation.  These are your thoughts that you push away during the day, the things that you don't deal with, and only deal with at night when you are trying to sleep.  Thinking about them now is not going to change, it's only going to keep you feeling miserable because you won't be able to change the situation nor will you be able to sleep.  Deal with your thoughts during the day when you can make a difference, when something can actually be done and dealt with.

Sometimes you have to truly listen to yourself.  You need to listen to your bodies signals.  You need to know how to read your body, learn from its patterns and deal with them.  If I hadn't suffered from fibromyalgia which later turned into an eating disorder (out of anxiety and depression), I wouldn't know my signs, I wouldn't know my weaknesses, I wouldn't know my strengths, nor would I know how to deal with those faults and push them aside.   I am grateful for my past no matter the heartache because it's made me who I am, and it's made me strong.  I love myself, body, mind, and soul alike.  With all of this being said... just listen to yourself, know when you need to take a second to relax, breathe in and let go.

That was a lot of words, and seeing how this is a food blog there should be a recipe on this post at some point... so here it is.

Over the weekend when I went to the grocery, my eyes quickly zoomed in on the 50% off fruit/vegetable section.  Dun, dun, dun a huuuuge bag of bananas!  Needless to say I quickly scooped them up because now I can have delicious breakfasts with those cheap fruits!  Do not be surprised if the next few weeks you see a lot of smoothies, and banana soft-serves on here.  I've been craving them a lot, they are simple to make, and that bag of bananas I swear came with about twenty, so I need to work through that bag before I go to Korea/move back to Ontario (that is going to be an insanely sad day, I never want to leave Montreal).

With that being said this morning was of course based around the use of a banana.  This morning I didn't feel like having a smoothie and instead opted for some banana soft serve.  This morning I was craving a little carrot cake for my day, and so that is exactly what I whipped up!

This soft serve was so delicious.  It reminded me of cupcakes or muffins you'd whip up around Easter time.  What I loved especially about this was the colour, the carrot made the soft-serve a simply beautiful orange colour.  I'm not a fan of having nuts or raisins in my carrot cake, however, I didn't even think of putting coconut into this (what blasphemy I'm aware), but instead I threw in some raisins, which is a little odd for me, but it worked.  I absolutely loved this, and would surely make it again.  Carrot cake ice cream?  Yeah, I think so!

Note: chia/flaxseeds were not used as I used peanut butter for my protein, and it was a perfect addition since it had the spices that I would throw into a regular carrot cake. 

Carrot Cake Banana Soft Serve


 

Ingredients:
  • 1 large banana, frozen
  • 1 small-medium carrot
  • 1 1/2-2 tbsp soy milk
  • 1 tbsp gingerbread peanut butter (if using regular peanut butter, add 1/2 tsp ground ginger + 1 tsp cinnamon)
  • 1/2 tbsp raisins + more for topping
Directions:

Peel, wash, and coarsely chop your carrot (this makes it easier on the food processor).  Add to your food processor until tiny pieces remain.

Chop your banana into small chunks, add your banana and soy milk to the food processor along with your peanut butter and raisins.  Mix until your ice cream texture forms.

Scoop into your bowl and top with additional cinnamon and raisins.

What do you think?

Behind brown eyes...

Hope you're all having a good day so far, even though it's only the morning.  As a subscriber to many blogs, one of the one's I look forward to most is Angela's blog, from Oh She Glows.  I get her email every morning at 7:07 am, two or three minutes after I step out of the shower.  This gives me something to read while I eat my breakfast.  The other morning, her blog entry really hit something in me.  Last week I started writing a blog post that I've been wanting to talk about for quite some time and have avoided writing about out of fear and judgment from others (especially people whom I know in real life that read my blog).  I've tried writing a blog about this a couple times now, each time, erasing the words that I've written down.  This morning however, after reading Angela's latest post... it inspired me, and motivated me, and made me feel that it would be okay to share my story with you all, in hopes that hopefully it'll help with some of my struggles but also inspire others as well.
I'm not sure how I'm going to do this post, if I'm going to post my story all at once, or if I will do it over the span of the next few days... as I feel like I want to actually talk a little in depth about it, and not really cheat my story out.  I don't know how many people will read it, I don't know who I will inspire or who I will be judged by, but ever since I was younger I have always found it releaving to write my feelings down.  This is one subject that I haven't written about, out of fear of even admitting it to myself.  There are not even many people I have told this to, because truthfully it was such a time of weakness for me, I'm a tad embarrassed as well so it makes it a little harder.

To start off this story... I've mentioned a couple of times that I was on disability.  This is where it all begins, give or take a couple of months due to memory.  I believe it started at the end of my first year of university when I started getting these weird feelings all over my body, my neck, arms, and back were in constant pain.  This went on for quite sometime realizing that there actually may be something wrong and I'd actually need to see a doctor.

I spoke to my doctor quite frequently, her never believing me and thinking that it was all in my head.  This went on for quite some time, I then had a lot of tests done, blood tests for MS, gout, lupus, arthritis, diabetes, and a few other things that I cannot remember.  With time my pain was getting worse... I'd sometime lose complete feeling in my arms (where I wouldn't even be able to hold a pen... I could simply describe it as pins and needles feeling, but 10x worse), my back would be in excruciating pain where I wouldn't even be able to bend over, I wouldn't be able to roll over onto my other side when lying in bed, or I'd barely even be able to walk to the washroom, my neck, was just screwed up all together.  Due to being in pain a lot of the time, this led to really bad insomnia, which later led to depression, and with the depression, my anxiety got really, really bad. 

After some more months passing by, I eventually started taking anti-depressants and anxiety pills.  Once the "diagnosis" had been given, I started doing some research.  I had heard of fibromyalgia before, since my aunt and one of Jordan's friends had it, also since I was aware of it, I always seemed to tune into the fibromyalgia commercials.  After reading numerous articles, blogs and forums on the subject I seemed to notice certain patterns to reduce flare-ups; food.  There were a lot of articles that stated acidic fruits caused flare ups (and there was no way I was giving up my pineapple, oranges, lemons or limes), cutting out beverages that contain high-fructose corn syrup (I cut out pop from my diet when I was in grade 9 so that wasn't a problem, however I noticed a lot of the juices I liked to drink contained HFCS), avoiding alcohol and caffeine (this wasn't a problem, coffee makes me ill, and alcohol is consumed on such a rare basis it really didn't matter), foods with aspartame (this wasn't a problem either... until a few months later which I will further discuss), sugar, fructose, and simple carbohydrates, yeast and gluten, dairy, and a few others that I cannot recall at this moment.

After reading all this stuff, I knew that my diet wasn't on par, and that perhaps it really was affecting my health.  One of the first things I cut out was all grains; my rice, pasta, bread, cereals, everything... (yes, I was very ignorant and uneducated the time, and thought that all grains contained gluten... it wasn't until I really started reading more blogs that I became aware of these grains), and also cut out juice completely.  This is where my story with disordered eating comes in.  After cutting out the grains, I started getting scared to eat a lot of foods.  I became skeptical of a lot of foods and was scared that perhaps these foods were causing me to be in the pain I was in.  I started writing everything I ate in a book so that I could later evaluate what was eaten and how I felt that day, what I noticed, what pain trends there were etc...

Once I started writing down the foods that were being consumed, I also noticed something else... there were a lot of foods in my diet that really shouldn't be there.  So, onto cutting more foods from my diet... which also led me to start measuring my foods.  I remember sitting in my nutrition class and my professor asking if we'd ever measured our cereal and or pasta before.  My answer was no, especially growing up in an Italian/French family, pasta was something I ate on a regular basis, and could wolf down a huge serving of, I'd never thought of portioning out my pasta before, and cereal wasn't something I ate on a regular basis, until a couple of months later.  I started measuring a lot of food, one of the first things was popcorn... yes, how ridiculous does that sound?  I would restrict myself to one cup of popped popcorn a day.  Seriously, one cup of popped popcorn, what is that a whopping 14 kernels?  Ridiculous.

I no longer ate processed food, so even eating at restaurants became challenging.  This is when I started to blog.  It allowed me to try out new foods, experiment with foods, and get ideas from other bloggers.  Blogging at the time saved me, it allowed me to be creative, it allowed me to experiment, it opened up a new array of ingredients that I'd never even heard of before; millet, chia seeds, grapeseed oil, bulgur, guavas (which I will never consume again), spelt flour.  I even started trying foods that I never would of imagined putting into my body; asparagus, green beans, black beans, lentils, sweet potatoes, kale, spinach smoothies, etc.  I also started pairing flavours together that I would never imagine myself doing, or making dishes that I'd never think of, avocado pudding?  Spinach/kale smoothies?  Plain yoghurt as a dip?  Cinnamon and chickpeas?

Food had saved me, but slowly it started to ruin me.

I started baking and cooking a lot.  However, I was also restricting a lot of my food.  One meal that I used to love to make was chicken/shrimp fried rice, after that, I would make fried rice but this time, the vegetables would stay separated from the rice, until they were done cooking, and then I would add the rest to the rice for Jordan to eat.  I would make meals like that all the time, but changing it so that Jordan would get his grains and me not so much. 

I then started to notice something else... I was losing weight.  I really liked this, because I was never happy with my body.  I was always self-conscious of my stomach, I always felt as though it was huuugeee.  I started looking in the mirror all the time, I started weighing myself, and the jotting of my foods continued.  I then started eating a lot less too because I noticed my weight was going down, I wanted to see even more results faster.  With this however came mood swings, really crazy mood swings.  The mood swings I'm sure were partially due from my lack of sleep, since my flare-ups and pain weren't getting any better, my anti-depressants were making me feel like a zombie, and well my diet truly wasn't well rounded.

My diet at the time, if memory serves me right would be something along the lines of:
  • one cup of soy milk + banana + 1 scoop of protein powder for breakfast
  • protein bar - snack
  • 2 clementines or other fruits such as cantaloupe/pineapple and cottage cheese for lunch
  • my oh so huge and filling one cup of popcorn for a snack
  • then some random "stir-fried" vegetable dinner with no grains
... as you can see, I really wasn't getting a heck of a lot of food, vitamins, proteins, fiber... really anything.  This went on for a few months.

In April of 2010 I moved back home.  I really wasn't doing a lot of stuff at home.  At this point I was incredibly depressed, I cried all the time, I was in pain all of the time, and just hated waking up in the morning because I knew it would be the same thing the next day.  I never saw my friends.  I would sit infront of the tv watching The Food Network dreaming of what desserts to make.  I'd play with my cat.  And I would spend a lot of time in the kitchen (at all hours of the day, whether it be 10:00 am, 2:00 pm or 3:00 am, if I was awake you could guarantee at some random hours I'd be in the kitchen whipping something up).  However, while "baking" my desserts, I never tried any of my desserts (I think this is why I'm such a good baker now, is because I never tried my desserts so I really needed to make sure that others would eat it... and to my surprise they always got gobbled up).  I would only "try" my desserts, I'd take a bite here and there.  Truthfully at the time, my blog was such a lie, but it allowed me to cover up my ED.  "I swear I eat, I have evidence look at my blog".

My diet got even worse when I moved back home.  My breakfasts were even smaller than they previously were, however, I started to throw in some cereals so I would get my fiber.  I was noticing that... well, I wasn't going to the washroom regularly, where I was going once or twice a day... I was going every 2-3 days.  Yes, I might of added cereal but this was still the only grains I was getting into my diet, and yes fruits and vegetables have a lot of fiber but so do grains, so I started drinking Metamucil religiously, once when I first bought it, then it went up to twice a day to sometimes three times a day as I would want to "flush" everything from my body.  My breakfasts were now yoghurts with no fat, and added sweeteners, with a whopping 80 calories per 3/4 cup (however, I would only eat 1/2 cup of yoghurt).  I would top my yoghurt with 1/2 cup of bran cereal which gave a whopping 80 calories.  Woo, breakfast being the most important part of the day, I was starting it off with less than 200 calories, it's a wonder that I was so exhausted all the time.  I then started chewing lots, and lots, and lots of gum to deter me from eating (yes, these were highly sweetened gums as well, usually bubble gum flavoured to be exact).  I then started getting hooked on powdered drinks (since I "couldn't" drink juice since it contained HFCS, I thought sweeteners would be okay, also, these only had 5 calories per package, yay, another way to lose weight, it was either powdered packets, or artificially flavoured fruit waters (diet-only since they contained 0 calories).  For dinner I would binge on either ice cream, or popcorn.  Also, I would drink between 13-16 cups of water a day, yes I was a waterfall. That is pretty much what my diet was looking like, other than if my friends wanted to go out for sushi, where I would binge, and binge and binge.  I guess wanting to prove to my friends, that yes I was skinny, but I still ate like a tank, and I'm assuming subconsciously refueling my body from the nutrients, calories and fats that I wasn't receiving on a daily basis.  (To see that written on the screen... oh my goodness... what was I thinking...)

At this point, I was seeing quick, quick changes in my weight, almost a pound was lost every 1-2 days, I was loving it.  It started to become this game in my head.  I started weighing myself a lot more frequently too.  If I would eat fruit I would look up their calories to see how much I was getting into my body.  No, I wasn't looking at the nutritional value, only calories.  I would feel okay eating a whole 1L tub of ice cream, but sitting down and having a smoothie or a bowl of fresh fruit seemed ludicrous to me.  I went from 140 lbs, down to 116 lbs in 7 months.  I remember in April I was 116 lbs, then, in July... I went down to 106 lbs.  Every time I looked at the scale and saw a lower number I couldn't wait to get to the next "lower" number.  The number became so incredibly important.  The lowest I "achieved" was 101.7 lbs, I really was happy, but... I started to notice that I was having a lot of problems.  If I got up from the couch "too quickly" I would get super dizzy and black out for a few seconds, I was sleeping about one hour every 2 or 3 days with I imagine micro-sleeps thrown in randomly, and really, I was incredibly lethargic, other than being in the kitchen doing some baking/cooking that is the only exercise I did during the day, other than walking up and down the stairs to go to the washroom.

I started getting a lot of comments from "friends".  Girls would tell me "wow, you look so good Sam!", while guys... which even to this day it still stings but I know deep down my friend was just saying it out of concern.  My two friends and I went for sushi lunch and I remember saying "I can't wait to eat, I'm so hungry!", and one of the guys responded with, "yeah, you look it".  I was so hurt, truthfully, it was one of the most hurtful comments I'd received and I didn't quite understand it... or I was in denial of it at the time.  I remember sitting at the table, and honestly... I don't know if I'd ever eaten that much sushi before (I would always eat a lot when it came to all-you can eat buffets, but this was ridiculous) with an additional six scoops of ice cream at the end.  Oh, I wanted to prove him wrong.  After his initial comment, and a further comment of the leggings I was wearing, telling me I shouldn't be wearing them since the crotch didn't fit properly... oh I felt like I had succeeded.

Those two comments were stingers yes, but then I also received a comment from someone in Jordan's family that truly killed me.  I was told that I "need to start eating because my organs were going to fail".  I took this to heart, I remember telling Jordan just how hurt I was, and being a good boyfriend he stuck up for me, and yes, just like I'd done on so many occasions brought up the fact that I do eat, and I have my blog to prove it.  Deep down, I knew it was the truth though... which is why it hurt so much. 

Even with all these comments, and looking in the mirror and not recognizing the person in the mirror I continued.  My doctor at one point even looked at me and said, "Sam, I can see your bones that's all I'm going to say", because even after numerous visits I would tell her the same thing, "I eat ALL the time, you should see the sushi I had yesterday!"  I still wasn't happy.  I might of been skinny, something I looked forward to my whole life, but I still wasn't happy.  I weighed myself all the time, worried that from the night to the morning my OUNCES would of increased, that I should of had one less bite of ice cream than I did, that my clothes weren't fitting, and even when I went shopping the XS wouldn't even fit me, I was losing a ton of hair, my hair was becoming incredibly thin, etc, etc...

I had people who were concerned, yes, it's not that I had no one around me, trying to tell me that I had a problem, I was in denial, "I eat so much, I'm just not gaining weight!"  I looked gross.  I look at pictures now, and honestly... I don't know what I was thinking.  I was a bridesmaid in my aunts wedding (I had to delete all the pictures I had with me because it hurt so much that I'd let myself get so wrapped up in this world), I remember walking up the stone path to get to the wedding blacking out there, but having to act like everything was okay, when it sure as heck wasn't.

At this point my baking had started to change too.  Butter was bad, very, very bad it contained fats.  Butter was replaced with applesauce.  Eggs also contained fat (not only did I cut out eggs from my baking... this is where my preliminary veganism started, as I'd already cut out cows milk months and months before).  Eggs got replaced with yoghurt (because at the time I wasn't aware of flax eggs).  My baking was just different, tasty yes, but... not the same.  I started experimenting with more "weird" combinations.

I was still eating fish, but other than the fish everything else I ate was vegan.  Life was sucking. 

I remember I started my first show in October, and would go crazy for the cakes, really is that a shocker? I needed fat more than anything.  I forgot to mention, I was always incredibly cold.  Even in the summer, I would wear sweat pants, sweat shirts and sit by a HEATER.  Yes, this is even with my house being disgustingly hot (where my friends would come over and sweat just sitting on the couch) because I didn't have air conditioning, but I was still cold.  Surprisingly, my iron was only about 2% off from the normal persons iron, so this is when I started experimenting with spinach smoothies, it helped, iron was back to normal.

This bad thinking, poor eating, scale weighing, Metamucil intaking (which I then started hiding and drinking in my room because my mom had approached me on a few occasions saying that "Sam, people who drink those all the time have eating disorders") went on for a couple more months.  In December of 2010 (yes, just a few short months ago), my mom told me she was taking me to the hospital to speak to someone about my ED.  I denied it, there was no way I was going to listen to my family members and listen to specialists talk about me, try to help me and make me feel like I was on Intervention, there was no way.  From that day on, I made a conscious effort to change my diet.  My mom had been comments more frequently, as was my dad, but that last move, it did something, a light bulb in my head went off.
Me at a wedding, at 102.6 lbs (yes, I remember the exact weight, I was at this weight for a few months)... you can really see how skinny I was, especially my collar bones.

My New Years resolution was to put on weight and to work out.  I did.  I got an idea in my head, and I knew I needed to stick to it.  Yes, this may be how my ED started in the first place (I got an idea of my head of foods I needed to restrict to help one problem... which then slapped in the face because it just created more).  I wrote down goals on my blog, as well as some even more personal ones down on paper and knew I needed to make a change.  It helped, good or bad when I get an idea in my head I need to go through with it.

I started doing Jillian Michael's 30 Day Shred video, every single day.  I also started eating a lot more food, fats, sugars, real, non-artifiicially sweetened foods, cut out the Metamucil, gum, and powder/sweetener drinks.  I started having oatmeal for breakfasts, and smoothies.  Having stir-fries with lots of tofu and vegetables and eating real snack.  I noticed that not only was I putting on weight, I was gaining muscle.  I remember one day I put on a pair of pants and they no longer fit the way they were fitting.  I'd lost a lot of weight... yes, but I also went from having DD36 sized breasts to 32A/34B breasts, having a butt, to no butt, having muscle to not, so when I put on my pants and they were tight I was ecstatic.  To this day, I still wear all of my jeans from my "skinny days", and they still fit.  I may 15 pounds heavier, and at my healthy-weight, but the same size pants fit, however, I've also had to buy a few new pairs.  It just goes to show you that weight really is a number, not a size.

I was noticing that not only were my pants getting tighter, I was no longer blacking out or getting dizzy.  My anxiety wasn't there, and with my anxiety not being there, a lot of the things I did that were due to my OCD also are no longer there.  I wasn't in pain anymore, even though I started making my own breads, eating rice/other grains on a daily basis and a heck of a lot of it.  I wasn't in pain, and yes, I was working out.  (I didn't really touch upon this at all during this story, because I feel as though I want to do another real-honest entry on my fibromyalgia + working out).  I felt really happy.  My confidence was real, and I really was starting to feel good about who I was.

As soon as that switch went off, there was no looking back.  The calorie-counting stuck honestly... for only about two weeks, the scale measuring stopped (I weigh myself about once a month now)... but really this was the hardest habit to kick.  I went to a 98% vegan diet (I say that, because, I do allow myself to indulge in sugary treats if I want them, or some ice cream from time to time.  If there is one thing I learnt over the past few years, it's that, denial is what led me with an ED.  I'm not going to restrict myself from something I'm craving.  I went too long doing that, and being unhappy.  I follow a vegan diet almost to a tee, my baked goods and cooking are always vegan, and I don't feel like I'm "losing out" on anything even though I'm not eating meat, drinking cow's milk, having real butter, or eggs for breakfast, but sometimes I just want to let go of my day-to-day diet and let some full-fat creamy foods into my body.  I won't feel bad about it, and I won't deny myself it anymore.  If I felt I was "denying" myself meat, eggs, dairy etc, I'd eat it, but I've become a very good cook and can easily replicate those "tastes" and "flavours" through vegan cooking so why not.  I do the body good, and I do the Earth and it's creatures good).  I love fats, avocados, legumes (especially chickpeas), oils, etc... I do not fear them any longer. 

I can honestly, and truly say that right now, I am at the happiest I've been in a long time.  I remember having feelings of depression from as young as grade eight, which the majority of those feelings stemmed from my unhappy body.  I might of suffered with fibromyalgia, gone on disability, been a moody son of a beeotch, suffered from an eating disorder, but I'm so thankful it happened.  I'm happy that I can actually talk about it now.  I'm happy that I didn't suffer from it as bad as I thought, and that I was able to turn my life around so quickly... I mean sometimes if I'm feeling anxious, of course old habits seem to come to mind and slip up because it just seems easier, but I know deep down, it's not healthy, it's not right, it wasn't fun and I don't ever want to go through that again.  I love my body now, I love working out, I love looking in the mirror and knowing that I love myself with the exception that I still don't like my stomach, however, it's not because I think it's fat... it's that it's not muscular enough.  I'm not looking at that however as something I need to restrict from my diet to get a leaner stomach (I eat dessert at least once a day, and that is going to continue), it is something I need to work on physically through exercise!  I went from not being able to barely get off the couch because I would black out to now biking pretty intensely for an hour every single day, walking, being able to run and not feel like it took every single ounce of my being not to die, etc.  Life truly is great, and I may of had to go through some struggles and loss to get to where I am but I wouldn't have it any other way.  This illness I went through made me stronger, happier and more confident.  Blogging has helped, because it also introduced me to other bloggers that I could read their stories and know that it does get easier and you can change.  One of the first things I did to get over my ED was I emailed a fellow blogger who suffered from an ED.  I wrote her a long email, and she was the first person I admitted I had a problem to, I couldn't tell my family, my boyfriend or my friends, but telling someone anonymous, who had gone through the same, who hopefully wouldn't judge me I felt safe.  That was the first step, and since then it's only gotten easier.

What was the reason behind this post?  Well, last week I had posted a picture on my Facebook and someone with responded with something along the lines of "you're so skinny, eat a cookie".  The truth is, now I eat cookies, and I eat a lot of them but I'm still skinny.  I responded to her a few days later in a private message just saying that, I know you weren't saying it maliciously, and you really haven't a clue (since it's not something I broadcast or have really talked about up until now) but that I suffered from disordered eating.  She felt horrible, but that wasn't the reason why I wrote it to her.  The reason is because... if there is one thing I learnt through this experience, is that we truly don't know someones story.  We don't know what's going on in their head, we cannot understand anyone else, and sometimes we cannot even understand ourselves.  Who are we to judge?  Why judge the girl with the skinny collar bones, pelvis and stick thin legs?  Why judge the man on tv who eats 5000 calories of food a day?  Why judge the man picking through the garbage looking for remnants of food?  Why judge the lady with the walker who's smoking a cigarette?  The answer is we shouldn't be.  I try really hard now a days to not do so, sometimes it's hard, I mean when it comes down to it, we are humans and it's only human nature to judge, but I try not to make crude remarks or rude thoughts about people before I speak to them.  I suffered a lot of pain, and comments from friends, family as we as strangers, "did you see how skinny that girl is?" (of course I did, I look in the mirror every morning, I see my bones sticking out, I see how hideous I look, you don't need to point it out... but overhearing that comment, it also helped).  We don't know who is suffering from what, we also don't know why, we are all human, we all make mistakes, we all suffer from things from time to time, or something happens that is not in our control, but trying not to judge others, it really does go a long way.

Just as a side note... I would often listen to the song, Behind Blue Eyes - The Who...

No one knows what it's like
To be the bad man
To be the sad man
Behind blue eyes

No one knows what it's like
To be hated
To be fated
To telling only lies

But my dreams
They aren't as empty
As my conscience seems to be

I have hours, only lonely
My love is vengeance
That's never free

No one knows what it's like
To feel these feelings
Like I do
And I blame you

No one bites back as hard
On their anger
None of my pain and woe
Can show through

But my dreams
They aren't as empty
As my conscience seems to be

I have hours, only lonely
My love is vengeance
That's never free

When my fist clenches, crack it open
Before I use it and lose my cool
When I smile, tell me some bad news
Before I laugh and act like a fool

If I swallow anything evil
Put your finger down my throat
If I shiver, please give me a blanket
Keep me warm, let me wear your coat

No one knows what it's like
To be the bad man
To be the sad man

Behind blue eyes , to remind myself that... no one did know what it was like "behind brown eyes" (in my case) but it's because I never shared my story, I never saw a specialist so I didn't open up, I only told a few friends about it, and that's only recently really.  If you don't speak up, if you're not honest, if you don't admit you have a problem nothing is going to change, you're going to remain where you are.  It's up to you to make a difference and to realize that you are worth happiness, and that you are beautiful no matter if you're a size zero or a size 6, it's just a number, and if you're healthy, it's all that should matter.


Me at about 106 lbs, you can really see here how sunken in my face got... 

This is my story.  I've been blogging for almost two years now.  What started out as something that was suggested by a friend to cure boredom, turned into something that saved me, that almost ruined me to saving me again.  I've read numerous stories of other bloggers who have suffered from ED's that have motivated and inspired me, as well as dozens and hundreds of other people and I thought that I would get my story out there.  If I inspire, or make awareness to even one other person it would mean the world to me.  It saved me because truthfully my organs more than likely were going to "shut down" if I didn't stop that downward spiral of horribleness.  It was hard to write, and truthfully I debated it for a long time.  As I said, I'd tried writing my story before, and always deleted it, I guess I wasn't as ready as I thought.  This time, I know my story is real, it's true, and I want to help others the way other female's stories helped me.



Since then, I've spoken to a few people about what I went through, but not into as much detail as I did here.  It's nice to finally have my story written down, and to see and remember what I went through, and to know that I really have come a long way.

One last note: I've noticed especially lately how a lot of other bloggers out there who claim to be healthy-bloggers, when truthfully, it feels how blogging was to me; a mechanism to cope with ones ED.  They talk about the recipes being low-calorie, fat-free, so healthy,  non-guilty (I do use this saying from time-to-time but it usually incorporates desserts that are full of good fats), some vegan bloggers who are now even blogging with vegan and gluten-free recipes, to me this isn't right.  There's enough people who have suffered are currently suffering, who hid behind their shadows, or are still hiding behind them and promoting one's blog as "healthy" when truthfully a lot of us readers can see through it just saddens me.  It makes it seem alright to eat low-calories, no fat foods and yes, it's something we should watch but not obsess over.  These are just my thoughts... as I know it's hard to get out of that mindset but it's hard enough to get over an ED when you probably are food crazed and look for other bloggers as inspiration and when you get spoon-fed these recipes that look amazing and also have no fats or anything in them, it just it hurts to see that.

I had subscribed to a lot of bloggers but the past few weeks I've unfortunately unsubscribed to quite a few blogs.  It's nothing against the people, because just like reading a book, when you read someones blog everyday you start to learn who they are, you learn things about them, etc... I just, I didn't feel right reading certain blogs anymore.  With that this is my story, and I'm leaving you a not-so beautiful picture of myself before gobbling down that really odd-flavoured cupcake.

 
Not the prettiest of pictures, but, 
you can see here my face is a lot fuller and not crazy-skinny looking.

I don't have a question for this post.  
I just want to leave you all with something to think about...
of course something that we've all heard 100 x before,
"Never judge a book by it's cover"
and
"Before you criticize someone, you should walk a mile in their shoes".

- Samantha